turkey cranberry pear brie open faced sandwich

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Servs: 4   Prep:   Cook:

This is the best sandwich! Its easy and sweet!

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  • add   4 slices of sourdough bread
  • add   Can of cranberry sauce
  • add   Turkey sandwich meat
  • add   1 pear
  • add   8 slices of brie cheese
  • add   Olive oil

Instructions

  1. Pre heat the oven to 350
  2. Lightly spread olive oil on one side of the bread. Place face down on a cookie sheet
  3. Spread cranberry sause on the bread
  4. Place turkey on top of cranberry sauce
  5. Slice pear and place ontop of the turkey
  6. Slice brie and place ontop of the turkey
  7. Bake for 10 minutes or until cheese is melted
roselinesylbert1

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roselinesylbert1 08:44, 25 Jun 2013

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roselinesylbert1

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roselinesylbert1 08:43, 25 Jun 2013

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sshadmand

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sshadmand 20:30, 18 Sep 2007

brie and turkey is one of the best combinations on a sandwich i have ever had. Never added cranberry....should be interesting
littlemclittle

ChefsugNote From The Chef

littlemclittle 02:43, 20 Aug 2007

I usually make this as an open faced sandwich, but you can always use two pices of bread. This also tastes great with pulled chicken.

Recipe Reviews 5 reviews

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